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Food & Drinks
For decades, Restaurant Ofenloch has stood for exclusive Austrian cuisine in a historic ambience. Let us spoil you with culinary delights in our old vaults, where food and drink were served centuries ago, and enjoy our range of typical Viennese cuisine and exquisite wines from local vineyards in an old Austrian setting.
LIghtness and indulgence
Summertime sophistication
From delicate salmon trout pâté to wild mushroom tartare and Thai curry with seafood, right through to our creamy green tea tiramisu: our new gourmet menu combines light, delicious flavours with creative culinary artistry.
Fluffy temptation
Home-made apricot dumplings
Don´t miss out on this fluffy delicacy - wether as a main course or a dessert.
OUr chef recommends:
Viennese roast beef
Enjoy the Viennese classic in a modified form: Rib eye steak à la Viennese roast beef style served with roast potatoes or pan fried potatoes with bacon and onion, fried onion as well as jus.
Cellar tour & wine tasting
Visit our historic wine cellar
Let us take you into the historic vaulted cellar, where we will give you an insight into the world of Viennese wine in the depths of our protected historic building.
Vienna city walk
Stories and anecdotes about Vienna´s city centre
In co-operation with a Viennese tourist guide, we present the city to you culturally, charmingly and with a twinkle in one´s eye - for newcomers to Vienna as well as locals.