4-course dinner
18:30 - 20:00
as start in the New Year’s Eve
5-course dinner
21:00 - 23:45
afterwards you experience the turn of the year in Vienna´s city center
Our chef de cuisine arranged a culinary fireworks for the last evening of the year.
Austrian aperitif
Amuse Bouche
Variation of beetroot
pear, Gorgonzola, pecan nut
Apple celery cream soup
braised beef cheek, green apple
Lemon sorbet *
Muscat grapes, grappa, sugar
Fillet of beef roasted as a whole
potato gratin, shiitake mushroom sauce, root vegetables
or
Grilled char
duchesse potatoes, varied cauliflower, caviar sauce with sparkling wine
Poppyseed clafoutis
mango ragout, piña colada ice cream
* not included in the 4-course dinner
Wine accompaniment
Our sommelier has selected an exquisite selection of Austrian wines for your dinner.
We will serve 1⁄16 l glass of wine for each course.