New Year´s Eve 2017

4-course dinner
17:30 - 20:00
as start in the New Year’s Eve

6-course dinner
21:00 - 23:45
afterwards you experience the turn of the year in Vienna´s city center

Our chef de cuisine arranged a culinary fireworks for the last evening of the year.

New Year´s Eve Dinner 2017

Amuse-gueule

Variation of scallop and tuna
marinated scallop, tartaki of yellow fin tuna, shiso cress, lime

Venison consommé
dear dumpling, sherry, root vegetables

1/2 quail glacéed with honey*
king oyster mushroom polenta, fried quail egg

Grapefruit sorbet with gin*

Fillet of veal roasted in whole
bacon, savoy cabbage, potato strudel, black truffle, veal glace
or

Duet of monkfish and prawn

tomato butter, pioppini mushrooms, spring onions, basil

Variation of Valrhona chocolate
white chocolate ice cream, bitter sweet chocolate tart, vanilla mousse, whiskey ganache cream, pineapple

* not included in the 4-course dinner

 

Wine accompaniment
Our sommelier has selected an exquisite selection of Austrian wines for your dinner.

For the prices and detailed information please refer to the New Year´s Eve info sheet.

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We accept your reservation only with this reservation form.