17:30 - 20:00
as start in the New Year’s Eve
21:00 - 23:45
afterwards you experience the turn of the year in Vienna´s city center
Our chef de cuisine arranged a culinary fireworks for the last evening of the year.
Duet of marinated salmon
dill, beetroot, cucumber
Cream soup of wild mushrooms
bacon, vegetables, crostini
Breast and ragout of pheasant*
parsley root, millet, cranberry, herbs
Passion fruit sorbet with pitu*
Sirloin of heifer roasted in whole
tomato gratin, braised baby vegetables, sauce hollandaise
Duet of sturgeon and scallop
sturgeon poached in buttermilk, sautéed scallop, wild rice, crustacean sauce, pea puree
Variation of Valrhona chocolate
* not included in the 4-course dinner
Our sommelier has selected an exquisite selection of Austrian wines for your dinner.
We accept your reservation only with this reservation form.