Remarks: All prices in Euro,VAT included, tip is not included.
Please tell us, if you have any allergy – our kitchen will try to consider it. Our service staff can advise you on allergenic ingredients in our dishes.
Please attend also our wine-menu as well as our tea-, coffee- and cake-menu.
| Pork medaillons tagliatelle, mushroom sauce, stewed lingonberries | 13,70 | |
| from 1200 to 1700 | ||
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We will be happy to inform you about the current lunch dish at the beginning of the week.
| Cover Charge | per person | 3,10 |
Starters | ||
| Carpaccio of beetroot salmon marinated salmon, lime, beetroot, horseradish, mousse | 13,60 | |
| Crispy Viennese edible snail creamy mangel, roasted pines, sweet pepper reduction | 14,90 | |
| Beef tartare à la maison dijon-mustard sauce, toasted white and brown bread | 12,00/16,90 | |
| Sheep´s cheese coated in bacon dried fruit, honey, white wine sauce, rocket salad, nuts | 13,90 | |
| Variation of leaf salad gratinated goat´s cheese, fig, port wine dressing | 9,50 | |
| Marinated hokkaido pumpkin corn salad, brittle of pumpkin seed oil, grissini | 9,00 | |
| Ofenloch´s mixed starter dish selection of different appetizers chosen by our chef de cuisine - price per person | 16,00 | |
Soups | ||
| Beef broth deep fried liver dumpling, crepe stripes or semolina dumpling | 4,90 | |
| Cream soup of pumpkin marinated ginger pumpkin, roasted nuts | 5,90 | |
| Old-Viennese soup tureen noodles, soup vegetables, boiled beef | 6,90 | |
Main dishes | ||
| Roasted fillet of catfish braised pumpkin zucchini vegetable, young potatoes, cream with pumpkin seed oil | 16,40/22,00 | |
| Saddle of lamb pink roasted potato pumpkin gratin, glaced Brussle sprouts, braised mushrooms, herb gravy | 27,50 | |
| Ofenloch´s Spareribs grilled corncob, potatoes, red onion, three kinds of dip | 20,00 | |
| Drumstick of guinea fowl coated in bacon pumpkin cream, grilled zucchini, roasted seeds, lingonberry sauce | 19,50 | |
| Braised calf in Riesling wine small pumpkin dumplings, sautéed mushrooms, braised roots, crispy spring onions | 22,00 | |
| Home-made pumpkin ravioli pumpkin ragout, cream cheese, rocket salad, roasted seeds | 14,00/17,00 | |
| Goulash of pumpkin bread dumpling with pumpkin seeds, cream with pumpkin seed oil, small leaf salad - vegan possible | 14,80 | |
Viennese Classics | ||
| "Wiener Schnitzel" of veal stewed lingonberries, potato-field salad or potatoes with parsley variation: as cutlet - without breadcrumbs variation: Cordon bleu of veal - takes a bit | 23,90 surcharge:1,50 | |
| Ofenloch´s beef goulash beef cheeks, spicy paprika, "Debreziner" sausage, onion-ham dumplings | 15,00/20,50 | |
| Boiled beef roast potatoes, a part of marrow bone, chives sauce, apple horseradish | 22,90 | |
| Viennese roast beef pink roasted, roast potatoes, fried onions, mustard gherkin | 23,50 | |
| Glacéed calf´s liver apple, bacon, port wine, spring onion puree | 21,70 | |
| Baked calf´s liver potato salad, tartare sauce, lemon | 20,70 | |
| Home-made Riesling veal lights root vegetables, bread dumpling | 14,20/18,50 | |
| Old-Viennese "Backfleisch" of roast beef marinated with dijon mustard and horseradish, baked in egg and cheese coating, creamy cucumber salad | 22,50 | |
| Ofenloch´s chicken salad grilled or deep fried, potato-leaf salad in pumpkin seed oil, red onion, runner beans | 10,60/15,20 | |
| Old-Viennese fried chicken in the pan 1/2 deboned chicken, marinated in herb cream, potato cucumber salad, on popcorn bed | 17,50 | |
Children's Meals | ||
| Beef broth crepe stripes | 4,90 | |
| Grilled sausages potato chips, ketchup | 8,50 | |
| Small deboned fried chicken parsley potatoes, ketchup | 9,50 | |
Desserts | ||
| Old-Viennese Kaiserschmarren torn pancake, roasted inbutter, stewed plums, rum raisins | 9,40 | |
| Home-made plum strudel stewed plums, whipped cream | 7,00 | |
| Ofenloch´s chocolate turret egg liqueur parfait, fruit sauce, berries | 7,50 | |
| Elderberry parfait vanilla sauce, blueberries, honey wafer | 7,90 | |
| Malakoff cake chocolate biscuits, kakao | 7,90 | |
| Home-made plum dumplings butter crumbs | 7,90/11,90 | |
| Selection of home-made sorbets poured with sparkling wine | 9,50 | |
| Dessertvariation "à la Ofenloch" at least for two people or more - price per person | 10,50 | |